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Jambalaya

2 Comments
  1. Dum
    01.01.2020
    Jan 11,  · Jambalaya is a hallmark of the Creole cuisine. It is a versatile dish that combines cooked rice with a variety of ingredients that can include tomatoes, onion, green peppers and almost any kind of meat, poultry or shellfish. The dish varies widely from cook to modikustugoredianadar.xyzinfogs: 8.

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  2. Voshakar
    02.01.2020
    Gumbo is a stew or soup usually made with a roux to thicken it, whereas Jambalaya is a rice based dish. Okra is normally used in Gumbo to help thicken the stew and add a wonderful flavour to it. I use it in this Jambalaya recipe for the same reason! If you don’t like okra, you can use File Powder.

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